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Goat Cheese Delectable Recipes for All Occasions

Name: Goat Cheese Delectable Recipes for All Occasions
Author: Ethel Brennan
ISBN: 9780811812399

Ethel Brennan

GARAJ KİTAP

Tangy and smooth, there are as many kinds of goat cheese as there are ways to serve it. A crumbledcrottinlends a sophisticated flavor to any salad, while a spoonful of fresh soft cheese stirred into a sauce for rib-eye steak provides a creamy counterpoint. Goat cheese makes a terrific topping for pizza and can even be served with a fruit topping as a dessert. Aided by the charming illustrations of Philippe Weisbecker, Ethel and Georgeanne Brennan provide two dozen recipes for this unique ingredient, from appetizers such as Grilled Eggplant and Goat Cheese Rolls to entrées like Gnocchi with Spinach and Goat Cheese to desserts including Poached Winter Pears with Sweet Goat Cheese.

Keçi Peyniri: Tüm Ortamlar için Nefis Tarifler
Keçi peynirinin bir çok çeşidi ve servis yöntemi mevcuttur. Salataya lezzet katmak, pizzanın üzerine serpmek, bonfile üzerine sos hazırlamak ya da bir tatlıya farklı bir tat eklemek için kullanılabilecek keçi peyniri hakkında herşeyi bulabileceğiniz ve nefis tariflerin anlatıldığı bir kitap.